Weird Flavor Combinations That Actually Work

Hello lovely people! The first time I’ve seen wasabi with white chocolate macaroons I thought they would taste awful. But I am a curious person and had to give it a try. I am glad I did! I really enjoyed them. It is still not my favorite flavor but it is an interesting option, when […]

Plant-Based Milk Alternatives: Which One Meets Your Dietary Needs Better?

Hi lovely people! Do you think all plant-based milks are the same? Well, let me tell you, they are not. They have different nutritional values, different properties, different flavors and sometimes different purposes and roles in baking. Whether you’re lactose intolerant, vegan, or simply looking to reduce your intake of saturated fat and cholesterol without […]

Refined vs Unrefined Coconut Oil: Which is Better?

Hi lovely people! Do you know the difference between refined vs unrefined coconut oil? Coconut oil is a popular product that has many benefits for the body. There are two main types of coconut oil: refined and unrefined. Both have their own unique set of benefits, so deciding which one is best for you is […]

Best Healthy Ingredient Swaps for Baking

Hi everyone! If you are here, it is because you are trying to eat healthier and to swap unhealthy options for better ingredients that are good for you. And that is precisely what I will talk about today! Best Healthy Ingredient Swaps for Baking: 1) Swap Avocado For Butter: One simple way to make your […]

How to Deal with Food Allergies/Intolerances During the Xmas Season

Hello my lovely friends! The Christmas season is a time when many people come together to celebrate around food. This can be difficult for those with food allergies or intolerances. Food has many hidden allergens, making it hard to know what to eat. This blog post will discuss some tips for dealing with food allergies […]

Troubleshooting When Baking Without Eggs: Tips for a Successful Recipe

recipe without egg

Hello lovely people! Eggs are a crucial part of baking, which can make egg-free baking seem like an impossible feat to pull off. However, with the right recipes and troubleshooting tips, egg-free baking can be as easy as pie! This article will discuss some tips for troubleshooting when baking without eggs and some of the […]

Troubleshooting Guide For Gluten Free Baking: Tips for a Successful Recipe

Hello lovely people! If you’re new to gluten-free baking, it can be tricky to troubleshoot problems that come up. With a few tips and tricks, however, you’ll be able to create delicious gluten-free recipes easily! This blog post will provide a troubleshooting guide for gluten free baking. We’ll provide solutions so you can have a […]